Course dates

  • Fri 24 November 2017, 10:00am - 1:00pm
    Pavilion Road, no spaces let
  • Wed 29 November 2017, 10:00am - 1:00pm
    Borough Market, 4 available spaces
  • Thu 30 November 2017, 1:30pm - 4:30pm
    Borough Market, no spaces let
  • Wed 6 December 2017, 2:00pm - 5:00pm
    Borough Market, no spaces let
  • Thu 7 December 2017, 2:00pm - 5:00pm
    Pavilion Road, 7 available spaces
  • Sat 9 December 2017, 2:00pm - 5:00pm
    Borough Market, no spaces let
  • Thu 14 December 2017, 10:00am - 1:00pm
    Borough Market, 1 space left
  • Thu 21 December 2017, 10:00am - 1:00pm
    Pavilion Road, no spaces let
  • Wed 3 January 2018, 10:00am - 1:00pm
    Borough Market, no spaces let
  • Fri 5 January 2018, 10:00am - 1:00pm
    Borough Market, 6 available spaces
  • Fri 12 January 2018, 10:00am - 1:00pm
    Borough Market, 9 available spaces
  • Thu 18 January 2018, 2:00pm - 5:00pm
    Pavilion Road, 11 available spaces
  • Sat 20 January 2018, 10:00am - 1:00pm
    Pavilion Road, no spaces let
  • Wed 24 January 2018, 2:00pm - 5:00pm
    Borough Market, 12 available spaces
  • Fri 2 February 2018, 2:00pm - 5:00pm
    Borough Market, 7 available spaces
  • Sat 3 February 2018, 10:00am - 1:00pm
    Borough Market, no spaces let
  • Sun 4 February 2018, 2:00pm - 5:00pm
    Pavilion Road, no spaces let
  • Fri 9 February 2018, 5:30pm - 8:30pm
    Borough Market, 12 available spaces
  • Sun 11 February 2018, 2:00pm - 5:00pm
    Pavilion Road, 11 available spaces
  • Wed 21 February 2018, 2:00pm - 5:00pm
    Borough Market, 12 available spaces
  • Fri 23 February 2018, 2:00pm - 5:00pm
    Borough Market, 12 available spaces
  • Thu 1 March 2018, 10:00am - 1:00pm
    Borough Market, 12 available spaces
  • Fri 2 March 2018, 2:00pm - 5:00pm
    Pavilion Road, 10 available spaces
  • Wed 7 March 2018, 10:00am - 1:00pm
    Borough Market, 12 available spaces
  • Fri 9 March 2018, 2:00pm - 5:00pm
    Borough Market, 12 available spaces
  • Fri 16 March 2018, 10:00am - 1:00pm
    Borough Market, 10 available spaces
  • Sun 18 March 2018, 2:00pm - 5:00pm
    Borough Market, 3 available spaces
  • Wed 21 March 2018, 10:00am - 1:00pm
    Borough Market, 12 available spaces
  • Wed 28 March 2018, 2:00pm - 5:00pm
    Borough Market, 12 available spaces
  • Fri 30 March 2018, 2:00pm - 5:00pm
    Borough Market, 12 available spaces
  • View all course dates

There’s something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like?

In this half day workshop, Bread Ahead’s Master Bakers will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn how to make grissini guaranteed to impress at your next dinner party.

You’ll leave this course confident that you can recreate the signature breads of Italy in your own home.

This workshop is suitable for all levels of experience and runs for 3 hours.

 

For more information on our booking policy, please read our full Terms & Conditions.