- Sat 23 December 2017, 2:00pm - 5:00pm
Borough Market, no spaces let
When it comes to traditional Christmas breads, stollen is truly one of the classics.
This half day workshop will see you create a beautiful leavened bread, enriched with citrus, dried fruit and a marzipan centre, and certain to make any Oma proud.
This workshop is suitable for all levels of experience and runs for 3 hours.
For more information on our booking policy, please read our full Terms & Conditions.