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9:30am: Introduction to Italian Baking Workshop9:30am: Tartlets Masterclass10:00am: Complete Italian Baking Workshop10:00am: Guide to Sourdough Bread (Wembley)2:00pm: Doughnut Workshop2:00pm: Regional Italian Baking Workshop2:00pm: Perfecting Scones5:30pm: Sweet & Savoury Pastry Workshop6:00pm: Savoury Pastry9:30am: Sweet Tarts Workshop10:00am: Patisserie Workshop2:00pm: Introduction to Sourdough Baking Workshop2:00pm: Doughnut Workshop2:00pm: The New York Bagel and Pretzel Workshop (Wembley)6:30pm: A Season's Eatings Asparagus and Hollandaise Tart with Roast Beetroot Salad9:30am: Introduction to Japanese Baking1:30pm: Introduction to Sourdough Baking Workshop2:00pm: Introduction to French Baking Workshop2:00pm: Doughnut Workshop2:00pm: Scandinavian Baking Workshop (Wembley)6:00pm: Hand Rolled Pasta & Focaccia Workshop6:00pm: Pizza & Tiramisu Workshop (Wembley)9:30am: Doughnut Workshop9:30am: Introduction to Italian Baking Workshop (Wembley)10:00am: Patisserie Workshop2:00pm: Doughnut Workshop2:00pm: Introduction to French Baking Workshop (Wembley)9:30am: Doughnut Workshop9:30am: Scandinavian Baking Workshop9:30am: Croissant Workshop (Wembley)10:00am: Complete Sourdough Workshop2:00pm: Doughnut Workshop2:00pm: Introduction to French Baking Workshop (Wembley)2:00pm: Greek Baking Workshop
2:00pm: Tartlets Masterclass9:30am: Luxury Tea Biscuits2:00pm: The Bread Ahead Exclusive Afternoon Tea9:30am: Croissant Workshop (Wembley)9:30am: Greek Baking Workshop10:00am: Complete Sourdough Workshop2:00pm: Introduction to Sourdough Baking Workshop (Wembley)2:00pm: Doughnut Workshop (Wembley)2:00pm: South African Baking Workshop6:00pm: Pizza & Tiramisu Workshop9:30am: Babka Buns & Rye Bread Workshop9:30am: Scandinavian Baking Workshop9:30am: Brioche & More Workshop (Wembley)1:00pm: The New York Bagel and Pretzel Workshop (Wembley)2:00pm: Introduction to French Baking Workshop2:00pm: Introduction to Italian Baking Workshop (Wembley)5:30pm: Sweet & Savoury Pastry Workshop (Wembley)6:00pm: Hand Rolled Pasta & Focaccia Workshop9:30am: Introduction to Italian Baking Workshop9:30am: Babka Buns & Rye Bread Workshop9:30am: Doughnut Workshop10:00am: Patisserie Workshop (Wembley)2:00pm: Croissant Workshop2:00pm: Doughnut Workshop2:00pm: Jewish Baking Workshop2:00pm: Sweet Tarts Workshop (Wembley)6:00pm: Pizza & Tiramisu Workshop9:30am: Pizza Workshop9:30am: Doughnut Workshop10:00am: Complete French Baking Workshop10:00am: New York Baking Workshop (Wembley)11:00am: Ginger cookies2:00pm: Introduction to Sourdough Baking Workshop2:00pm: Doughnut Workshop9:30am: Introduction to Italian Baking Workshop9:30am: Doughnut Workshop9:30am: Scandinavian Baking Workshop (Wembley)10:00am: Bread Bakery Workshop2:00pm: Doughnut Workshop2:00pm: Introduction to Sourdough Baking Workshop (Wembley)2:00pm: Sweet Tarts Workshop
9:30am: Rolls & Roulades2:00pm: The Bread Ahead Exclusive Afternoon Tea9:30am: Rolls & Roulades2:00pm: Luxury Tea Biscuits