Welcome to Bread Ahead IG LIVE Baking.

These are difficult times for us all, our main focus is to keep doing what we do best and hopefully spread some much needed positivity and joy. If you can’t come to us then we can come to you, every Wednesday and Sunday at 2pm on Instagram live we’ll be sharing our favourite baking lessons with you.

Check out the schedule below and the ingredients you’ll need to get baking along with us.

We hope to see as many of you as possible, so please tune in, comment, share and happy baking.

 

You can now purchase and download our Online Baking Recipe E Books

 

BAKER'S DAY OFF 29.06.20

We’re having a short tea break, see you Wednesday.

BAKER'S DAY OFF 30.06.20

We’re having a short tea break, see you Wednesday.

CARROT CAKE 01.07.20

150 g soft light brown sugar

2 eggs

150 ml sunflower oil

150g plain flour

½ teaspoon bicarbonate of soda

½ teaspoon baking powder

½ teaspoon ground cinnamon, plus extra to decorate

½ teaspoon ground ginger

½ teaspoon salt

¼ teaspoon vanilla extract

150g carrots, grated

50g shelled walnuts, chopped,

plus 50 g extra, chopped and whole, to decorate

CREAM CHEESE FROSTING

150g icing sugar, sifted 

50g unsalted butter

125g cream cheese at room temperature

SCONES 05.07.20

(makes 22 scones)

500g plain flour

2 teaspoons bicarbonate of soda

2 teaspoons cream of tartar

2 teaspoons caster sugar

2 teaspoons fine sea salt

80g cold unsalted butter diced small

250g buttermilk

90g full fat milk

1 egg beaten

6 cm round pastry cutter

BAKEWELL TART 08.07.20

PASTRY BASE

100g plain flour

100g unsalted butter

50g caster sugar

50g semolina

 

2 tbsp jam

ALMOND CREAM

150g unsalted butter

150g caster sugar

3 medium eggs

150g ground almonds

1 tbsp plain flour

BRIOCHE 12.07.20

250g strong white bread flour, plus extra for dusting

6g fine sea salt

15g caster sugar

8g fresh yeast

3 eggs

125g softened unsalted butter, plus extra for greasing

1 egg, beaten, for the eggwash

SOURDOUGH PIZZA 15.07.20

100g white starter

500g strong white bread flour, plus extra for dusting

400g water

7g fine sea salt

20g olive oil

semolina for dusting

MILK CHOCOLATE & BANANA COOKIES 19.07.20

75g butter

125g caster sugar

1 medium egg, beaten (50g)

225g baker’s flour/ plain flour

3g baking powder

3g bicarbonate of soda

2g salt

175g milk choc chips

1 banana, chopped

ENGLISH MUFFINS 22.07.20

225g full fat milk

20g fresh yeast

1 teaspoon caster sugar

450g plain flour, plus extra for dusting

1 teaspoon fine sea salt

75g cold butter, diced

semolina, for dusting

MILLIONAIRE SHORTBREAD 26.07.20

SHORTBREAD BASE

50g caster sugar

50g semolina

100g plain flour

100g butter

CARAMEL

60g golden syrup

60g caster sugar

120g butter

200g condensed milk

200g chocolate