We are excited to announce the doors to our new site in Wembley are now open.

Located near to the world-famous Wembley Stadium in an area benefitting from almost a decade of multi-million-pound investment, our new home includes a 182 cover-restaurant, bakery, two baking classrooms plus a wholesale operation.

Inside the large space you will find a rotisserie and pizza restaurant serving delicious lunch and dinner dishes. Plus there is the bakery with all-day dining options including our signature dishes such as fresh pastries, smoked salmon brioche buns, sandwiches and pizza slices.

The space also house’s a bakery school, sponsored by AEG who will be supplying all our appliances, where you can perfect your skills in the kitchen. Following the huge success of our baking workshops at the Bread Ahead Borough Market and Chelsea outposts, the space includes two glass-fronted classrooms on the mezzanine floor of the building, overlooking the restaurant and bakery below.

Some teaching experiences will also take place in the bakery itself, creating the UK’s first immersive baking experience. Guests will have the opportunity to learn from the best in the business in their state of the art, working kitchen.

We hope to see you there!

Click here to book one of our Wembley workshops.