A hands-on Junior Baking workshop full of simple, satisfying baking. Learn how to shape and boil classic bagels before baking them to a golden finish, then make your own creamy butter to spread on top. Join us and learn to make warm, chewy bagels and fresh butter, perfect for a proud, tasty treat. 🥯🧈
Start Time
Junior Baking Club workshops start at 11am. We will send you a ZOOM invite two days prior via email.
Ingredients and Equipment For Your Class
Once you book your class, you will receive an email with a link to download your workbook. Please download your workbook for a full list of ingredients and equipment needed for the workshop.
Allergen Information
The recipe includes, gluten, egg & dairy.
