Course dates

  • Mon 26 July 2021, 10:00am - 11:00am
  • Mon 26 July 2021, 12:00pm - 1:00pm

In the Junior Baking Club we like to explore all types of desserts, so we absolutely had to include a classic cheesecake. This is a wonderful and versatile recipe to suit every baker out there.  We will be making a traditional vanilla cheesecake, so our Junior Bakers can explore their own culinary creativity and dress their cheesecake however they like, it’s time to get inspired!

Baking Club starts at 10am and 12pm, we’ll send you a ZOOM invite 2 days prior.

*Download your workbook for a full list of ingredients and equipment needed for the workshop.

*We will be making a cheesecake to serve 8-10, but you can scale this up or down if you want.

*Recipe includes, gluten and dairy