Course dates

  • Sun 23 November 2025, 2:00pm - 5:00pm
    Wembley, no spaces left
    Sold out
  • Wed 3 December 2025, 9:30am - 12:30pm
    (limited availability)
    Wembley, 2 available spaces
    Select
  • Fri 5 December 2025, 9:30am - 12:30pm
    Borough Market, no spaces left
    Sold out
  • Thu 11 December 2025, 2:00pm - 5:00pm
    Borough Market, no spaces left
    Sold out
  • Sun 14 December 2025, 2:00pm - 5:00pm
    Wembley, no spaces left
    Sold out
  • Wed 17 December 2025, 9:30am - 12:30pm
    Borough Market, no spaces left
    Sold out

Indulge in the perfect ending to a festive meal with our delicious Christmas bakes workshop!

You’ll learn to create a trio of delectable bakes that will impress your guests; sticky toffee pudding, crackers for your cheeseboard and a show-stopping fruit-studded wreath.

Master the art of a classic sticky toffee pudding that’s sure to satisfy a sweet tooth. For something savoury, you’ll learn to make crispy crackers for a cheeseboard, and our Expert Baker will also demonstrate how to make a delicious chutney. And finally, elevate your after-dinner spread with a fruit-studded wholemeal wreath. This versatile bread, filled with walnuts and spices, is tasty on its own, or paired with cheese.

Indulge yourself and your loved ones with the delicious treats you’ll make in this festive workshop!

This course uses wheat, dairy and egg. Unfortunately we aren’t able to tailor recipes for substitutions or alterations, as these can fundamentally change the composition and outcome of the recipes. For more information regarding our ingredients, please contact us before booking your course.

This workshop runs for 2 hours.

This workshop is suitable for all levels of experience.

For information on our booking policy, please read our full Terms & Conditions.