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We love how simple flapjacks are to make, they can be wonderfully healthy snacks or indulgent treats, it’s up to you!
We will be baking a tray of classic oat flapjacks with a few of our favourite additions, nuts, fruits, chocolate chips… you can create your very own.
Baking Club starts at 10am and 12pm, we’ll send you a ZOOM invite 2 days prior.
*Download your workbook for a full list of ingredients and equipment needed for the workshop.
*We will be making 12 flapjacks, but you can scale this up or down if you want.
*Recipe includes, gluten and dairy (nuts – optional)