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Course dates

  • Sat 27 April 2024, 11:00am - 12:30pm
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Every baker has a favourite cookie recipe, cookies and biscuits are often our favourite thing to make when we want a sweet treat in a hurry. This week we’ll be making some spiced ginger cookies – whether you love a soft and chewy cookie or a crisp ‘ginger snap’ we’ll walk you through all the steps.

Baking Club has a new start time: 11am, we’ll send you a ZOOM invite two days prior.

*Download your workbook for a full list of ingredients and equipment needed for the workshop.

*Recipe includes, gluten, egg & dairy.