£95.00 per person | Half day
Borough Market, Pavilion Road & Wembley
Introduction to Japanese Baking
Course dates
- Fri 31 March 2023, 2:00pm - 5:00pm
Borough Market, no spaces left - Wed 12 April 2023, 2:00pm - 5:00pm
Borough Market, no spaces left - Sat 22 April 2023, 2:00pm - 5:00pm
Borough Market, no spaces left - Fri 28 April 2023, 2:00pm - 5:00pm
Borough Market, 9 available spaces - Sat 6 May 2023, 2:00pm - 5:00pm
(limited availability)
Borough Market, 1 space left - Wed 17 May 2023, 2:00pm - 5:00pm
Borough Market, 12 available spaces - Sat 27 May 2023, 2:00pm - 5:00pm
Wembley, 10 available spaces - Fri 9 June 2023, 9:30am - 12:30pm
Borough Market, 12 available spaces - Sun 18 June 2023, 2:00pm - 5:00pm
Wembley, 12 available spaces - Thu 29 June 2023, 2:00pm - 5:00pm
Borough Market, 12 available spaces
A little known fact is that Japan has a long and illustrious culture of bakery and bread.
In this bakery workshop we celebrate this history and teach you all the skills and knowledge to bake some very Japanese breads; including melon pan and a rice flour Loaf, as well as some delicious traditional cheese buns.
This baking workshop is suitable for all levels of experience and runs for 3 hours.
Allergen information: this course uses wheat, egg, dairy and sulphites. Unfortunately we aren’t able to tailor recipes for substitutions or alternations, as these can fundamentally change the composition and outcome of the recipes. For more information regarding our ingredients, please contact us before booking your course.
For more information on our booking policy, please read our full Terms & Conditions.