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Course dates

  • Sat 19 October 2024, 11:00am - 12:30pm
    Online
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Join our Junior Baking Online Workshop! In this fun and interactive session, young bakers will learn to make delicious tiramisu buns from scratch. These cocoa-infused, yeast-risen buns are filled with rich mascarpone cream, blending classic tiramisu flavours with the joy of homemade bread. Guided by expert instructors, participants will master essential baking skills, enjoy hands-on practice, and create a tasty treat to share with friends and family!

Junior Baking Club workshops start at 11am. We will send you a ZOOM invite two days prior via email.

Once you book your class, you will receive an email with a link to download your workbook. Please download your workbook for a full list of ingredients and equipment needed for the workshop.

The recipe includes, gluten, egg & dairy.