Course dates

  • Mon 24 October 2022, 11:00am - 12:00pm

There’s nothing better than a homemade pie on a chilly Autumn day, so join us on our two day special making apple pie . Gudria will be showing the Junior Bakers how to make her perfect apple pie, a flaky, buttery pastry and sweet cinnamon apple filling. 

Of course no apple pie is complete without a serving of ice cream, Junior Bakers will create a simple no churn ice cream parfait to serve with their pie. Join us this half term for our two day special and let’s create something delicious.

Baking Club has a new start time: 11am, we’ll send you a ZOOM invite two days prior.

*This class will run over the course of two days, each session will start at 11am and last approximately one hour each.

*Download your workbook for a full list of ingredients and equipment needed for the workshop.

*Recipe includes, gluten, egg & dairy.