Course dates

  • Sat 27 August 2022, 11:00am - 12:00pm

It’s time to pack up a picnic and make sure you include these savoury muffins! We know how much our Junior Bakers enjoyed making muffins last year, so Gudria is back with a tasty savoury option. Simple to make, but can be made into an endless variation of flavours, master this classic recipe then add in your favourite additions to make it your very own!

Baking Club has a new start time: 11am, we’ll send you a ZOOM invite two days prior.

*Download your workbook for a full list of ingredients and equipment needed for the workshop.

*Recipe includes, gluten, egg & dairy.