MASTER FRESH ORECCHIETTE IN OUR ONLINE PASTA CLASS

Learn to create a classic sausage ragu to serve with your homemade orecchiette in just a few hours.

The perfect pasta to create at home with just a few simple ingredients and the basic utensils found in every kitchen. After making your own semolina pasta dough, you’ll create a delicious sausage ragu in tomato sauce, which we’ll be serving alongside a seasonal radicchio salad.

These delightful little ‘ears’ of pasta are wonderfully simple to prepare and require less than a handful of ingredients and no specialist equipment. This is a fantastic workshop for anyone that feels daunted by the idea of making fresh pasta, in less than two hours you’ll learn just how easy it can be. Alongside our expert chef you’ll be guided through each and every step.

The workshop will last approximately 1.5 hours.

allergens: dairy

Important:

*Following your booking you will receive an order confirmation via email.

*Download your E Workbook from your order confirmation email.

*Workshop times are GMT.

*You will be emailed a link with your Zoom joining instructions at least 2 days prior to your live workshop date.

If you have any questions regarding this course please don’t hesitate to contact us admin@breadahead.com