A flavour-packed Junior Baking workshop made for little food lovers who enjoy sweet and savoury treats. Learn how to shape soft, fluffy bao buns from scratch, then fill them with crispy bites and a sticky sweet chilli glaze. Join us and create pillowy bao buns bursting with bold flavour, crunchy toppings, and plenty of hands-on fun. 🌶️🥟
Start Time
Junior Baking Club workshops start at 11am. We will send you a ZOOM invite two days prior via email.
Ingredients and Equipment For Your Class
Once you book your class, you will receive an email with a link to download your workbook. Please download your workbook for a full list of ingredients and equipment needed for the workshop.
Allergen Information
The recipe includes, gluten, egg & dairy.
