Baked Cheesecake Masterclass

Imagine indulging in a rich, creamy, and perfectly baked cheesecake, made right in your own kitchen. Join us for a hands-on baking class where you’ll learn the secrets to achieving a smooth, velvety texture and a beautifully golden crust.

In this workshop, we’ll guide you through every step of making a classic baked cheesecake, from preparing the perfect base to mastering the baking and cooling techniques that ensure a flawless finish. Whether you’re a beginner or an experienced home baker, this class will give you the confidence to create a show-stopping dessert every time.

This baking class is suitable for all levels of experience and runs for 3 hours.

Allergen information: This course uses wheat, dairy, and eggs. Unfortunately, we aren’t able to tailor recipes for substitutions or alterations, as these can fundamentally change the composition and outcome of the recipes. For more information regarding our ingredients, please contact us before booking your course.

For more information on our booking policy, please read our full Terms & Conditions.