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Ancient Grains Workshop
Babka Buns & Rye Bread Workshop
Bagels & NY Baked Cheesecake
Bread Bakery Workshop
Brioche & More Workshop
Choux Pastry Masterclass
Christmas Celebration Bakes
Christmas Hamper Workshop
Complete French Baking Workshop
Complete Italian Baking Workshop
Complete Sourdough Workshop
Croissant Workshop
Croissants, Brioche & More Workshop
Doughnut E Workbook
Doughnut Workshop
Festive After Dinner Bakes Workshop
Festive Afternoon Tea Masterclass
Festive Afternoon Tea Sweets Masterclass
Festive German Workshop
Festive Italian Workshop
Festive Tea Time Favours Masterclass
French Patisserie: Desserts
French Patisserie: Millefeuille
Greek Baking Workshop
Guide To Pastry Workshop
Hand Rolled Pasta & Focaccia Workshop
Introduction to French Baking Workshop
Introduction to Italian Baking Workshop
Introduction to Japanese Baking
Introduction to Sourdough Baking Workshop
JB Club: Mini Cornish Pasties
JB CLUB: Pumpkin Cake with Caramel Cream Cheese Frosting
JB CLUB: TIRAMISU BUNS
JB Club: Cream Puffs
Jewish Baking Workshop
Luxury Tea Biscuits
Macarons & Meringues
Middle Eastern Flatbread Workshop
Mince Pie Workshop
NORDIC BREADS
New York Baking Workshop
Patisserie Workshop
Perfecting Scones
Pizza & Tiramisu Workshop
Pizza Workshop
Regional Italian Baking Workshop
Rolls & Roulades
SCANDINAVIAN BREADS: ENRICHED BREADS
Scandinavian Baking Workshop
South African Baking Workshop
South American Empanadas & Pudding
Sweet & Savoury Pastry Workshop
Sweet Tarts Workshop
Tartlets Masterclass
The Bread Ahead Exclusive Afternoon Tea
The Christmas Biscuit Tin Workshop
The New York Bagel and Pretzel Workshop
The Tea House Afternoon Tea
Turkish Baking
Ultimate Christmas Baking Workshop
Yule Log Workshop
All locations
Borough Market
Bromley Store
Pavilion Road
The Tea House
Wembley
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Monday
Tuesday
Wednesday
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Friday
Saturday
Sunday
10:00am
: The Tea House Afternoon Tea
2:00pm
: Introduction to Italian Baking Workshop
2:00pm
: Introduction to Sourdough Baking Workshop (Wembley)
2:00pm
: Doughnut Workshop (Wembley)
2:00pm
: South African Baking Workshop
6:00pm
: French Patisserie: Desserts
9:30am
: Middle Eastern Flatbread Workshop
9:30am
: Scandinavian Baking Workshop (Wembley)
10:00am
: Patisserie Workshop
2:00pm
: The New York Bagel and Pretzel Workshop (Wembley)
6:00pm
: Pizza & Tiramisu Workshop
9:30am
: Pizza Workshop
9:30am
: Doughnut Workshop (Wembley)
9:30am
: Jewish Baking Workshop
2:00pm
: Croissant Workshop
2:00pm
: Introduction to Italian Baking Workshop (Wembley)
2:00pm
: Doughnut Workshop (Wembley)
9:30am
: Doughnut Workshop
9:30am
: Scandinavian Baking Workshop
10:00am
: Complete French Baking Workshop
10:00am
: Bread Bakery Workshop (Wembley)
11:00am
: JB CLUB: Pumpkin Cake with Caramel Cream Cheese Frosting
2:00pm
: Introduction to French Baking Workshop
2:00pm
: Doughnut Workshop
9:30am
: Pizza Workshop
9:30am
: Doughnut Workshop
9:30am
: Introduction to French Baking Workshop (Wembley)
9:30am
: Introduction to Japanese Baking
10:00am
: Complete Sourdough Workshop (Wembley)
2:00pm
: Introduction to Sourdough Baking Workshop
2:00pm
: Doughnut Workshop
2:00pm
: Greek Baking Workshop (Wembley)
2:00pm
: Sweet Tarts Workshop
9:30am
: Choux Pastry Masterclass
2:00pm
: Macarons & Meringues
9:30am
: Tartlets Masterclass
2:00pm
: Perfecting Scones
9:30am
: Introduction to French Baking Workshop
9:30am
: Gluten Free Workshop (Wembley)
9:30am
: Scandinavian Baking Workshop (Wembley)
10:00am
: Guide To Pastry Workshop
2:00pm
: Doughnut Workshop (Wembley)
2:00pm
: Greek Baking Workshop (Wembley)
2:00pm
: Sweet Tarts Workshop
6:00pm
: Turkish Baking
9:30am
: Introduction to Sourdough Baking Workshop (Wembley)
9:30am
: Introduction to Japanese Baking
2:00pm
: Scandinavian Baking Workshop
2:00pm
: Babka Buns & Rye Bread Workshop (Wembley)
6:00pm
: South American Empanadas & Pudding
9:30am
: Introduction to Italian Baking Workshop
10:00am
: Complete Italian Baking Workshop
10:00am
: Bread Bakery Workshop (Wembley)
2:00pm
: Brioche & More Workshop (Wembley)
2:00pm
: Regional Italian Baking Workshop
9:30am
: Doughnut Workshop
9:30am
: The New York Bagel and Pretzel Workshop
9:30am
: Doughnut Workshop (Wembley)
10:00am
: Patisserie Workshop
10:00am
: Complete Regional Italian Workshop (Wembley)
2:00pm
: Introduction to Sourdough Baking Workshop
2:00pm
: Doughnut Workshop
2:00pm
: Doughnut Workshop (Wembley)
9:30am
: Introduction to Italian Baking Workshop
9:30am
: Doughnut Workshop
9:30am
: Introduction to Italian Baking Workshop (Wembley)
9:30am
: Doughnut Workshop (Wembley)
10:00am
: Complete French Baking Workshop
2:00pm
: Doughnut Workshop
2:00pm
: Scandinavian Baking Workshop
2:00pm
: Doughnut Workshop (Wembley)
2:00pm
: Scandinavian Baking Workshop (Wembley)
9:30am
: The Bread Ahead Exclusive Afternoon Tea
2:00pm
: Rolls & Roulades
6:00pm
: Pizza & Tiramisu Workshop
9:30am
: Scandinavian Baking Workshop (Wembley)
9:30am
: Greek Baking Workshop
10:00am
: Complete Sourdough Workshop
2:00pm
: Introduction to Italian Baking Workshop
2:00pm
: Introduction to French Baking Workshop (Wembley)
2:00pm
: The New York Bagel and Pretzel Workshop (Wembley)
6:00pm
: Pizza & Tiramisu Workshop (Wembley)
6:00pm
: Bagels & NY Baked Cheesecake
9:30am
: Croissant Workshop
10:00am
: Patisserie Workshop
10:00am
: Complete Sourdough Workshop (Wembley)
2:00pm
: Scandinavian Baking Workshop
2:00pm
: Sweet Tarts Workshop (Wembley)
6:00pm
: SCANDINAVIAN BREADS: ENRICHED BREADS
9:30am
: Introduction to Italian Baking Workshop
9:30am
: Doughnut Workshop
10:00am
: Croissants, Brioche & More Workshop
10:00am
: New York Baking Workshop (Wembley)
11:00am
: JB CLUB: TIRAMISU BUNS
2:00pm
: Doughnut Workshop
2:00pm
: Introduction to Japanese Baking
2:00pm
: Doughnut E Workbook
9:30am
: Doughnut Workshop
9:30am
: Scandinavian Baking Workshop
9:30am
: Pizza Workshop (Wembley)
9:30am
: Regional Italian Baking Workshop (Wembley)
10:00am
: Complete French Baking Workshop
2:00pm
: Babka Buns & Rye Bread Workshop
2:00pm
: Doughnut Workshop
2:00pm
: The New York Bagel and Pretzel Workshop (Wembley)
2:00pm
: South African Baking Workshop (Wembley)
9:30am
: Tartlets Masterclass
2:00pm
: Luxury Tea Biscuits
9:30am
: Macarons & Meringues
2:00pm
: Choux Pastry Masterclass
9:30am
: Introduction to Italian Baking Workshop (Wembley)
9:30am
: Regional Italian Baking Workshop
10:00am
: Croissants, Brioche & More Workshop
2:00pm
: Doughnut Workshop (Wembley)
2:00pm
: Scandinavian Baking Workshop (Wembley)
2:00pm
: Sweet Tarts Workshop
6:00pm
: South American Empanadas & Pudding
6:00pm
: Bagels & NY Baked Cheesecake (Wembley)
9:30am
: Croissant Workshop
9:30am
: Introduction to Italian Baking Workshop (Wembley)
10:00am
: Bread Bakery Workshop
2:00pm
: Introduction to Sourdough Baking Workshop (Wembley)
2:00pm
: Introduction to Japanese Baking
2:00pm
: Jewish Baking Workshop (Wembley)
6:00pm
: Hand Rolled Pasta & Focaccia Workshop
6:00pm
: Hand Rolled Pasta & Focaccia Workshop (Wembley)
9:30am
: Pizza Workshop
9:30am
: Scandinavian Baking Workshop
10:00am
: Complete Italian Baking Workshop (Wembley)
2:00pm
: Introduction to Sourdough Baking Workshop
2:00pm
: Introduction to French Baking Workshop
2:00pm
: Middle Eastern Flatbread Workshop (Wembley)
6:00pm
: NORDIC BREADS
9:30am
: Doughnut Workshop
9:30am
: Brioche & More Workshop (Wembley)
9:30am
: Greek Baking Workshop
10:00am
: Complete French Baking Workshop
10:00am
: New York Baking Workshop (Wembley)
2:00pm
: Introduction to Italian Baking Workshop
2:00pm
: Doughnut Workshop
2:00pm
: Babka Buns & Rye Bread Workshop (Wembley)
9:30am
: Doughnut Workshop
9:30am
: Doughnut Workshop (Wembley)
9:30am
: Scandinavian Baking Workshop (Wembley)
2:00pm
: Doughnut Workshop
2:00pm
: Scandinavian Baking Workshop
2:00pm
: Doughnut Workshop (Wembley)
2:00pm
: The New York Bagel and Pretzel Workshop (Wembley)
2:00pm
: Sweet Tarts Workshop
9:30am
: The Bread Ahead Exclusive Afternoon Tea
2:00pm
: Macarons & Meringues
10:00am
: The Tea House Afternoon Tea
9:30am
: Scandinavian Baking Workshop
9:30am
: Introduction to French Baking Workshop (Wembley)
10:00am
: Patisserie Workshop
2:00pm
: Introduction to Italian Baking Workshop (Wembley)
2:00pm
: Sweet Tarts Workshop
6:00pm
: Turkish Baking (Wembley)
6:00pm
: Bagels & NY Baked Cheesecake
9:30am
: The New York Bagel and Pretzel Workshop
9:30am
: Doughnut Workshop (Wembley)
10:00am
: New York Baking Workshop
10:00am
: Complete Sourdough Workshop (Wembley)
2:00pm
: Ancient Grains Workshop
2:00pm
: Greek Baking Workshop (Wembley)
6:00pm
: Turkish Baking
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