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Aberdeen Butteries & Jam
Ancient Grains Workshop
Babka Buns & Rye Bread Workshop
Bagels & Homemade Butter
Bagels & NY Baked Cheesecake
Bread Bakery Workshop
Bread, Soft Cheese & Butter Making Workshop
Brioche & Buns Workshop
Chocolate Tiffins With Homemade Biscuits
Choux Pastry Masterclass
Complete French Baking Workshop
Complete Regional Italian Workshop
Complete Sourdough Workshop
Croissant Workshop
Croissants, Brioche & More Workshop
Danish Baking Workshop
Doughnut E Workbook
Doughnut Workshop
Easter Baking Workshop
Greek Baking Workshop
Guide To Pastry Workshop
Hand Rolled Pasta & Focaccia Workshop
Hot Cross Bun Express Experience
Hot Cross Buns E Workbook
Introduction to French Baking Workshop
Introduction to Italian Baking Workshop
Introduction to Japanese Baking
Introduction to Sourdough Baking Workshop
Luxury Tea Biscuits
Macarons & Meringues
Millefeuille
New York Baking Workshop
Patisserie Workshop
Perfecting Scones
Pizza & Tiramisu Workshop
Pizza Workshop
Portuguese Baking Workshop
Rolls & Roulades
Scandinavian Baking Workshop
South African Baking Workshop
South American Empanadas & Pudding
Sweet & Savoury Pastry Workshop
Sweet Chilli Chicken Bao Buns
Sweet Tarts Workshop
Tartlets Masterclass
The Bread Ahead Exclusive Afternoon Tea
The Tea House Afternoon Tea
Turkish Baking
All locations
Borough Market
Pavilion Road
The Tea House
Wembley
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Monday
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Friday
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Sunday
9:30am
: Introduction to Italian Baking Workshop
9:30am
: Pizza Workshop (Wembley)
9:30am
: Portuguese Baking Workshop
2:00pm
: Introduction to French Baking Workshop
2:00pm
: Introduction to Sourdough Baking Workshop (Wembley)
2:00pm
: Greek Baking Workshop
2:00pm
: Danish Baking Workshop (Wembley)
6:00pm
: Millefeuille
9:30am
: Croissant Workshop
9:30am
: Doughnut Workshop
9:30am
: Scandinavian Baking Workshop (Wembley)
10:00am
: Bread Bakery Workshop (Wembley)
2:00pm
: Introduction to Italian Baking Workshop
2:00pm
: Doughnut Workshop
9:30am
: Doughnut Workshop
2:00pm
: Doughnut Workshop
9:30am
: Portuguese Baking Workshop
10:00am
: Guide To Pastry Workshop
2:00pm
: Introduction to French Baking Workshop
6:00pm
: Pizza & Tiramisu Workshop
9:30am
: Danish Baking Workshop
10:00am
: Bread Bakery Workshop (Wembley)
2:00pm
: Introduction to Italian Baking Workshop
2:00pm
: Doughnut Workshop (Wembley)
6:00pm
: Sweet & Savoury Pastry Workshop
6:00pm
: Pizza & Tiramisu Workshop (Wembley)
9:30am
: Croissant Workshop
9:30am
: Introduction to Sourdough Baking Workshop (Wembley)
10:00am
: Complete Italian Baking Workshop (Wembley)
2:00pm
: The New York Bagel and Pretzel Workshop (Wembley)
2:00pm
: Introduction to Japanese Baking
9:30am
: Introduction to Italian Baking Workshop
9:30am
: Doughnut Workshop
9:30am
: Pizza Workshop (Wembley)
9:30am
: Danish Baking Workshop
11:00am
: Chocolate Tiffins With Homemade Biscuits
2:00pm
: Doughnut Workshop
2:00pm
: Introduction to Sourdough Baking Workshop (Wembley)
2:00pm
: Doughnut E Workbook
2:00pm
: Sweet Tarts Workshop
2:00pm
: Portuguese Baking Workshop
9:30am
: Doughnut Workshop
9:30am
: Brioche & Buns Workshop
9:30am
: Introduction to Italian Baking Workshop (Wembley)
10:00am
: Complete French Baking Workshop
10:00am
: Complete Sourdough Workshop (Wembley)
2:00pm
: Doughnut Workshop
2:00pm
: Scandinavian Baking Workshop
2:00pm
: The New York Bagel and Pretzel Workshop (Wembley)
9:30am
: Introduction to Italian Baking Workshop
9:30am
: Gluten Free Workshop (Wembley)
2:00pm
: Ancient Grains Workshop
2:00pm
: Introduction to Sourdough Baking Workshop (Wembley)
2:00pm
: Doughnut Workshop (Wembley)
6:00pm
: Hand Rolled Pasta & Focaccia Workshop
6:00pm
: Bagels & NY Baked Cheesecake (Wembley)
9:30am
: Introduction to Italian Baking Workshop (Wembley)
9:30am
: Greek Baking Workshop
10:00am
: Complete Sourdough Workshop
2:00pm
: Scandinavian Baking Workshop (Wembley)
2:00pm
: Jewish Baking Workshop (Wembley)
2:00pm
: Portuguese Baking Workshop
6:00pm
: Pizza & Tiramisu Workshop
9:30am
: Pizza Workshop (Wembley)
9:30am
: South African Baking Workshop
10:00am
: Croissants, Brioche & More Workshop
2:00pm
: Middle Eastern Flatbread Workshop (Wembley)
2:00pm
: Sweet Tarts Workshop
2:00pm
: Danish Baking Workshop (Wembley)
9:30am
: Croissant Workshop
9:30am
: Doughnut Workshop
9:30am
: Introduction to French Baking Workshop (Wembley)
9:30am
: Portuguese Baking Workshop
10:00am
: Bread, Soft Cheese & Butter Making Workshop (Wembley)
2:00pm
: Introduction to French Baking Workshop
2:00pm
: Doughnut Workshop
2:00pm
: Scandinavian Baking Workshop
9:30am
: Doughnut Workshop
9:30am
: South African Baking Workshop
9:30am
: Danish Baking Workshop (Wembley)
2:00pm
: Babka Buns & Rye Bread Workshop
2:00pm
: Doughnut Workshop
2:00pm
: Doughnut Workshop (Wembley)
9:30am
: Sweet Tarts Workshop
10:00am
: Complete French Baking Workshop
2:00pm
: Doughnut Workshop (Wembley)
2:00pm
: Portuguese Baking Workshop
6:00pm
: Pizza & Tiramisu Workshop
6:00pm
: South American Empanadas & Pudding (Wembley)
9:30am
: Croissant Workshop
9:30am
: Brioche & Buns Workshop
9:30am
: Introduction to Italian Baking Workshop (Wembley)
10:00am
: Patisserie Workshop
2:00pm
: Introduction to Sourdough Baking Workshop (Wembley)
9:30am
: Pizza Workshop
10:00am
: New York Baking Workshop
10:00am
: Complete Sourdough Workshop (Wembley)
2:00pm
: Danish Baking Workshop
6:00pm
: Pizza & Tiramisu Workshop (Wembley)
9:30am
: Babka Buns & Rye Bread Workshop
9:30am
: Doughnut Workshop
9:30am
: Brioche & Buns Workshop
9:30am
: Pizza Workshop (Wembley)
2:00pm
: Doughnut Workshop
2:00pm
: Scandinavian Baking Workshop
2:00pm
: The New York Bagel and Pretzel Workshop (Wembley)
2:00pm
: Doughnut E Workbook
9:30am
: Doughnut Workshop
9:30am
: Greek Baking Workshop (Wembley)
10:00am
: Bread Bakery Workshop (Wembley)
2:00pm
: Doughnut Workshop
2:00pm
: Regional Italian Baking Workshop (Wembley)
9:30am
: Introduction to Sourdough Baking Workshop
10:00am
: Croissants, Brioche & More Workshop
10:00am
: Complete Sourdough Workshop (Wembley)
2:00pm
: Middle Eastern Flatbread Workshop (Wembley)
2:00pm
: Sweet Tarts Workshop
6:00pm
: Turkish Baking
9:30am
: Portuguese Baking Workshop
10:00am
: Bread, Soft Cheese & Butter Making Workshop (Wembley)
2:00pm
: Introduction to French Baking Workshop (Wembley)
2:00pm
: Introduction to Japanese Baking
6:00pm
: Pizza & Tiramisu Workshop
9:30am
: Croissant Workshop
9:30am
: Scandinavian Baking Workshop (Wembley)
10:00am
: Complete Regional Italian Workshop
2:00pm
: Ancient Grains Workshop
9:30am
: Doughnut Workshop
9:30am
: Danish Baking Workshop (Wembley)
10:00am
: Complete Regional Italian Workshop (Wembley)
2:00pm
: Doughnut Workshop
2:00pm
: Introduction to Italian Baking Workshop (Wembley)
9:30am
: Doughnut Workshop
9:30am
: Doughnut Workshop (Wembley)
10:00am
: Patisserie Workshop
2:00pm
: Doughnut Workshop
2:00pm
: Introduction to Sourdough Baking Workshop (Wembley)
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