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A Season's Eatings Poached Salmon, Dauphinoise Potatoes & Kale
Ancient Grains Workshop
Babka Buns & Rye Bread Workshop
Best of British Baking
Bread Bakery Workshop
Brioche & More Workshop
British Christmas Puddings
CHOCOLATE & HAZELNUT PUFF PASTRY TREE
Christmas Celebration Bakes
Christmas Hamper Workshop
Complete English Baking Workshop
Complete French Baking Workshop
Complete Italian Baking Workshop
Complete Sourdough Workshop
Croissant Workshop
Croissants, Brioche & More Workshop
Doughnut Workshop
EDIBLE CHRISTMAS GIFTS; FRUIT CAKE AND CHOCOLATE TRUFFLES
Festive German Workshop
Festive Italian Workshop
Galette des Rois Special Workshop
German Christmas Baking E Workbook
Greek Baking Workshop
Guide to Sourdough Bread
Hand Rolled Pasta & Focaccia Workshop
Introduction to French Baking Workshop
Introduction to Italian Baking Workshop
Introduction to Japanese Baking
Introduction to Sourdough Baking Workshop
Jewish Baking Workshop
Mince Pie Workshop
New York Baking Workshop
Patisserie Workshop
Pizza & Tiramisu Workshop
Pizza Workshop
Regional Italian Baking Workshop
Scandinavian Baking Workshop
South African Baking Workshop
Sweet & Savoury Pastry Workshop
Sweet Tarts Workshop
The New York Bagel and Pretzel Workshop
Ultimate Christmas Baking Workshop
Whiskey & Mince Pies Masterclass
Yule Log Workshop
All locations
Borough Market
Bromley Store
Pavilion Road
Wembley
Wembley (classroom 1)
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June 2023
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Welcome to Bread Ahead Bakery & Baking School, the home of quality British baking. Choose your site below.
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