A chocolate packed Junior Baking Workshop made for little bakers with a sweet tooth. Learn how to make soft, fluffy brioche dough, filled with rich chocolatey goodness from start to finish. Join us to mix, shape, bake, and create your own delicious chocolate treats at home. 🍫
Start Time
Junior Baking Club workshops start at 11am. We will send you a ZOOM invite two days prior via email.
Ingredients and Equipment For Your Class
Once you book your class, you will receive an email with a link to download your workbook. Please download your workbook for a full list of ingredients and equipment needed for the workshop.
Allergen Information
The recipe includes, gluten, egg & dairy.
