Course dates

There are no classes available, but more will be coming soon. Please if you’d like to be the first to know.

Join us at our Chelsea bakery school for a special hands-on workshop as part of the Chelsea Arts Festival. In this bite-sized session, you’ll learn the art of piping our signature doughnuts and get to fill them with a selection of our most-loved flavours. Fun, informal, and delicious, it’s the perfect way to experience a little Bread Ahead magic in the heart of Chelsea.

This session runs for approximately 60 minutes.

This session is suitable for all levels of experience.

For more information on our booking policy, please read our full Terms & Conditions.