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9:30am: Choux Pastry Masterclass2:00pm: Tartlets Masterclass9:30am: Introduction to Japanese Baking10:00am: Guide to Sweet Sourdough Workshop12:00pm: The Italian Breads Experience - Trial2:00pm: Ancient Grains Workshop (Wembley)2:30pm: The Italian Breads Experience - Trial6:00pm: Hand Rolled Pasta & Focaccia Workshop6:00pm: Apple Crumble & Custard Brioche9:30am: Babka Buns & Rye Bread Workshop9:30am: Danish Baking Workshop (Wembley)10:00am: Bread Bakery Workshop (Wembley)12:00pm: The Bakewell Tart Experience - Trial2:00pm: Introduction to French Baking Workshop (Wembley)2:00pm: Portuguese Baking Workshop2:30pm: The Bakewell Tart Experience - Trial6:00pm: Pizza & Tiramisu Workshop6:00pm: Pizza & Tiramisu Workshop (Wembley)9:30am: Brioche & Buns Workshop9:30am: Pizza Workshop (Wembley)10:00am: Patisserie Workshop10:00am: The Bread Ahead Doughnut Experience - Trial2:00pm: Introduction to Sourdough Baking Workshop (Wembley)2:00pm: Sweet Tarts Workshop2:30pm: The Italian Breads Experience - Trial6:00pm: Hand Rolled Pasta & Focaccia Workshop9:30am: Croissant Workshop9:30am: Doughnut Workshop10:00am: New York Baking Workshop10:00am: Complete Italian Baking Workshop (Wembley)11:00am: Puff Pastry Savoury Rolls2:00pm: Introduction to Italian Baking Workshop2:00pm: Doughnut Workshop2:00pm: Doughnut E Workbook